Price

[[listData.currency]][[listData.discount_price]] [[listData.currency]][[listData.price]] save [[parseInt((1-listData.discount)*100) ]]%
[[listData.product_sku.sku_code.show_name]]
[[item.name]]
more
retract
Please select [[listData.product_sku.sku_code_add.show_name]]
[[listData.product_sku.sku_code_add.show_name]]
ADD TO CART BUY NOW ADD TO CART BUY NOW
christmas vacation deals 2024
Unlock Exclusive Deals Now!
Limited-time special prices shop your favorites before they're gone! Click below to start saving!
Go to see
[[num_page_4]]

Shop / musashi knife

8 inch Japanese Gyuto Chef Knife for Professional Kitchen Use

$ 55.99 $36.39
Selected product: [[dectitle]]
[[item.name]] [[pageData.currency]][[item.price]]
more
retract
Please select [[pageData.product_sku.sku_code_add.show_name]]
[[pageData.product_sku.sku_code_add.show_name]]
ADD TO CART ADD TO CART

About this item

  • Japanese traditional hand forged knives: Utilizing the Japanese hand forging technique combined with advanced technology and materials. Beautiful whipped texture and traditional forging art and craftsmanship incorporated.
  • Finely crafted chef knife: Japanese knife constructed from 3 layers of 9CR18MOV high carbon steel, precision hardened and vacuum cooled with nitrogen. Thin blade ensures optimal ripeness and flavor when cutting food.
  • Solid rosewood handle: Japanese high carbon knife made of sourwood from Southeast Asia. Features ergonomically designed octagonal handle for balanced grip, reducing wrist tension and offering flexibility in cutting angle adjustment for a secure, comfortable hold.
  • Perfect cookware choice: Hand forged from precious steel, this kitchen knife offers exceptional sharpness and balance for precise cutting. Perfect for experienced cooks and passionate home cooks.
  • High carbon knives important notes: MITSUMOTO SAKARI products have undergone strict quality audits. If you encounter any issues when using your chef's knife, please provide us with feedback. Our service team will provide a satisfactory solution.